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Company introduction

Company History
2020
  • 2020.04 Launched 5 new TOpokki sauces
  • 2020.01 Reorganization of Magic Sauce & CHOI, Keun Myoung Cooking Sauce website
2019
  • 2019.12 Launched house brand Magic TOpokki, Simple TOpokki, Camping & TOpokki
  • 2019.11 Introduction and installation of the latest rotary wrapper
2018
  • 2018.08 HACCP certification by Ministry of Food and Drug Safety (Composite seasoning)
2017
  • 2017.07 ‘Y&J Food Co., Ltd.’ established, development of 32 types of sauce completed, FDA facility registration and Magic Sauce shopping mall open.
2016
  • 2016 Purchase of Pocheon plant and site, factory relocated
2015
  • 2015 Factory relocation to Dongducheon, purchase of automation equipment and installation of automatic packaging machine.
2014
  • 2014 Uijeongbu factory opened, and installation of large-scale refrigeration facilities.
2013
  • 2013.06 Opened the website and started selling products in the open market
  • 2013.03 Opened the Kyungmin University Entrepreneurship Incubation Center Office
  • 2013.02 Established Y&J Food
  • 2013.01 Preperation for the Uijeongbu factory facility
2009
  • 2009 Established Mealddang TOpokki franchise
2008
  • 2008 Developed powdered TOpokki sauce and Tempura batter mix.
2002
  • 2002 Started the restaurant business.
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